Worum es geht
FOODLAND enhanced the diversity of food production and consumption in six African countries displaying different stages of the nutrition transition. To this end, FOODLAND created a network of 14 local Food Hubs that aggregated relevant actors and served as injection points for the introduction of innovations.
Koordination
Prof. Marco Setti
Alma Mater Studiorum - Università di Bologna
Ihr EURICE-
Kontakt
Ihr Kontakt
Dr Verena Gluschak
Senior Research & Impact Manager
Explore THE COURT
Discover THE COURT, the EURICE environment where projects, expertise and partners connect across six innovation ecosystems.
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